Traditional & Modern French Pâtisseries

Praliné Entremet

The entremet is made of a praliné mousse, a praliné insert with milk chocolate, a hazelnut sponge biscuit, a crispy layer of feuillantine and a glaçage of your choice.

£36.00£55.00

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Additional information

Allergens

Eggs, Gluten, Milk, Nuts

Preparation Time

48 hours

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